Allergic Nation

From Inside Higher Education: In greater numbers than ever before, students are arriving on college campuses with allergy concerns that dining halls don’t know how to handle. The allergic student of even a few years ago might have had to take chances, pester cooks about ingredients or just skip eating anything made in a public kitchen altogether. But as allergies seem to have become more common – and as allergy sufferers and advocates have become more aggressive in lobbying for accommodations – dining services officials are beginning to act. More…

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